The IT Manager will oversee IT support for all hotel departments, including front desk, housekeeping, and food and beverage operations, while ensuring guest data security and a smooth technological experience for both staff and guests.
Duties and Responsibilities:
To provide a courteous, professional, efficient and flexible service at all times, following Constance SOPs.
To assist authorised users in relation to operation of the hotel’s I.S. system hardware, various modules and supporting personal computers.
To coordinate the timely repair and return to service of any faulty systems or items of equipment.
To rebuild data corrupted by either hardware or software faults.
To set up emergency procedures to continue the operation of the hotel in the event of system failure.
To arrange the distribution of Night Audit and other regularly system-produced reports.
To establish necessary security measures to prevent unauthorised access to the I.S. systems.
To provide technical assistance to Internal or External Audit staff.
To work with the Operational Departments to set up and maintain clean relevant databases for management purpose.
To regularly check that all licenses are complete and up to date.
To maintain a good rapport and working relationship with staff in the outlet and all other departments.
To handle guest and employee inquiries in a courteous and efficient manner and report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests.
Assist in the deployment and maintenance of software and hardware updates, patches, and security measures.
Support the organization's network infrastructure, including monitoring network performance, identifying and resolving network issues, and assisting in the configuration of network devices.
Provide training and support to end-users on the use of IT systems and applications.
Assist in the setup and support of audio-visual equipment for events and meetings.
Adhere to Occupational Safety and Health Act, local health and safety codes, and company safety and security policy
Commercial awareness, planning and organizational skills.
JOB REQUIREMENTS
Qualifications
Bachelor’s degree in Information Technology, Engineering, Information Systems, or any related qualification from a recognized institution.
Minimum of 3 years of experiences in a similar position is preferred.
Skills
Commercial awareness, planning and organizational skills.
Analytical, research and writing skills.
Communication and presentation skills.
Ability to work collaboratively across functions.
Strong interpersonal and customer service skills.
Proficiency in Microsoft Office applications.
Communicate effectively in English & French.
Ability to work in a team and under pressure.
Flexible approach to work.
Attention to details.