Accountant

To analyze financial information and prepare monthly/yearly financial reports by compiling information, preparing profit and loss statements, and utilizing appropriate accounting control procedures.

Responsibilities:

• Establishes, maintains and co-ordinate the smooth & professional implementation of all accounting, as well as accounting control procedures
• Regularly reviews the established accounting system in collaboration with the Financial Controller to analyze risks and inconsistencies in order to correct any operational problems
• Compiles and analyze financial information to prepare entries to accounts, such as general ledger accounts and monthly bank reconciliation
• Analyzes revenue and expenditure trends and recommends appropriate measures so as to ensure expenditure control
• Supervises the processing of financial data and reports
• Prepares financial management reports, including financial planning and forecasting
• Assists internal and external Auditors

 Previous experience:

• 2 – 4 years of working experience in Hotel industry
• 2 – 4 years of working experience in Accounting environment

Qualifications:

Minimum Higher School Certificate (HSC) and 4 years Accounting/Audit experience, including 2 years in a hotel OR ACCA qualified with 3 years’ experience in an Accounting/Audit environment

Other requirements:

• High levels of integrity
• Proactive, dynamic, flexible and professional attitude
• Willingness to work during odd hours, weekends as well as on public holidays
• A clean certificate of character is a must
• Plan and organize workloads and meet schedules and deadlines

 (Management reserves the right to call only best suitable candidates)