Quality Trainee

Main duties and responsibilities

•Conducting regular inspections of raw materials and finished products

•Performing Good manufacturing practices audits on production floor

•Recording and analyzing data from quality tests

Profile

•HSC with science subjects or diploma in food science or any related field

•The ability to multi-task in an operational environment.

•Knowledge of Microsoft office tools is required.

•Good communication skills

•Ability to work in team and under pressure.

•Attention to detail

•Flexible & dynamic

•Promoter for animal welfare