Bartender- Labourdonnais Waterfront Hotel

We are looking for Bartender to join F&B Team!

Responsibilities:

• Prepare mise en place for the bar including glasses, alcoholic/nonalcoholic drinks, garnishes, equipment as per hotel’ standard
• Ensure that the assigned bar area is fully equipped with tools and products needed for Mixing beverages and serving guests
• Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
• Present drink menu, make specific recommendations and answer questions regarding beverages
• Assess customers’ needs and preferences and make recommendations
• Up sells additional products and offer menu recommendations
• Prepare garnishes for drinks and replenish snack
• Mix ingredients to prepare cocktails and other drinks.
• Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
• Deliver drinks only upon receipt of micros docket for restaurants
• Serving guest in a friendly and helpful manner.
• Determine when a customer has had too much alcohol and if required refusing any further serving in a polite way.
• Collect payment for drinks served and balance all receipts.
• Handle guest billing as per hotel’s procedure

 Requirements:

• Minimum School certificate 
• NC4 Certificate Bar 
• Proficient in the art of mixing, garnishing, and serving drinks with precision.
• Comprehensive understanding of beverages and cocktail preparation.
• Competent in handling basic calculations for billing and point-of-sale processes.
• Micros or cash register/ordering would be an advantage.
• Strong verbal, written, and listening skills.
• Extrovert and engaging personality.
• Highly organized and skilled at multitasking, performing well under pressure.