Bartender (Barman)

Prepare standard mixed drink and ensure optimum quality of service

Job Description

• Mix ingredients to prepare cocktails and other drinks.
• Wash glassware and utensils after each use.
• Pour wine and beer.
• Clean up after customers and clean work area.
• Order and maintain liquor and bar supplies.
• Ensure customer satisfaction by handling bar transactions in a fast, efficient, and friendly manner.
• Mix and pour drinks according to prescribed recipes or portions, referring to recipe cards as needed.
• Keep bar stocked with necessary beverages, food items, paper supplies, utensils, ice, and other supplies at all times.
• Perform physical activities such as lifting and stooping.

Qualification & Experience

• Certificate / Diploma in hospitality management or any related field.
• 2 years of previous experience in a comparable position in the hospitality industry.