WAITER

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks

• Serving food and beverages in a professional manner with high levels of customer service.

• Setting and cleaning tables and service areas.

• Dealing with customer complaints.

• Checking with customers to ensure that they are enjoying their meals and take action to correct any problems.