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Food / Beverages / Catering Jobs

Related Jobs:

Not for me
  • Not disclosed
  • Added 29/05/2017
  • Black River
  • Closing 08/06/2017

To prepare salads, fruits, dressings, meats, fish items, canapés, cold hors d’oeuvres, appetisers and other dishes and food items as instructed and in accordance with the Hotel’s quality standards.

Not for me
  • Not disclosed
  • Added 27/05/2017
  • Black River
  • Closing 08/06/2017

To perform preparation work for food items for the various outlets and actively participates in all food production areas of the Kitchen Department.

Not for me
  • Not disclosed
  • Added 27/05/2017
  • Black River
  • Closing 08/06/2017

To maintain appealing display, cleanliness and order of the restaurant, to prepare cold and hot beverages, and to deliver professional and friendly service to guests in allocated section of restaurant and during various catering functions, as per the Hotel’s standards.

Not for me

We are looking for a dynamic Coffee shop Coordinator in order to handle all the administrative, costing and organisational tasks related to our coffee shops and kitchen.

Not for me

Ocean Basket restaurant, a subsidiary of ENL Lifestyle, situated at Bagatelle Mall, is recruiting a full time Assistant Floor Manager. Living in the Plaine Wilhems region will constitute an advantage.

Not for me
  • 76,000 - 100,000
  • Added 23/05/2017
  • Overseas
  • Closing 22/06/2017

Chef de Partie in Busy Bistro Experience on Hot Plate and Grill during peak Service Periods up to 200 guests. Experience in Sweet/Dessert Section. Actively involved in Food Preparation.

Not for me
  • 10,000 - 20,000
  • Added 23/05/2017
  • Pamplemousses
  • Closing 22/06/2017

Nous recrutons des serveurs dans la région du Nord; Grand-Baie, Pointe aux Canonniers,Triolet, Goodlands...

Not for me

Wine & Spirit Sales Representative

Not for me
  • 10,000 - 20,000
  • Added 23/05/2017
  • Port Louis
  • Closing 22/06/2017

• We are one of the leading food manufacturing companies in Mauritius. We are seeking a talented individual to join our team. If you are looking for a challenging and rewarding opportunity, please apply in confidence.

Not for me

Pleasant and Outgoing personality Good communication skills and customer oriented Ready to work odd and flexible hours

Not for me
  • Negotiable
  • Added 22/05/2017
  • Savanne
  • Closing 21/06/2017

HSC level or equivalent / SC level with professional training Diploma with specialisation in Food Production Experience in asian cuisine would be an advantage At least 8 years work-related experience in a supervisory level Computer literale including hotel management system

Not for me
  • Not disclosed
  • Added 20/05/2017
  • Grand Port
  • Closing 29/05/2017

RESPONSIBILITIES Receive orders from Chef de Partie and cook food, pastry or other similar items, portion, garnish and serve according to established standards Control cooking temperature and avoid wastage Observe and taste food being cooked, sample all food prepared Keep place of work tidy ...

Not for me
  • 31,000 - 40,000
  • Added 19/05/2017
  • Port Louis
  • Closing 18/06/2017

RESPONSIBILITIES Control and supervise production lines Ensure optimum productivity whilst achieving targeted quality standards EXPERIENCE at least 3 years in a supervisory position QUALIFICATIONS HSC in Science subjects Valid driving licen ...

Not for me
  • 21,000 - 30,000
  • Added 19/05/2017
  • Port Louis
  • Closing 18/06/2017

RESPONSIBILITIES Reporting to QA Manager/Assistant QA Manager Provide technical guidance to customers Maintain customer relations and address customer complaints Writing of reports clearly and accurately Conduct quality checks and ensure compliance with our Food Safety/Quality standards QUALIF ...

Not for me
  • 10,000 - 20,000
  • Added 19/05/2017
  • Port Louis
  • Closing 18/06/2017

RESPONSIBILITIES Ensure food products are according to established standards EXPERIENCE At least 1 year experience in a similar position QUALIFICATIONS Min SC science subjuec ...

Not for me
  • 10,000 - 20,000
  • Added 19/05/2017
  • Port Louis
  • Closing 18/06/2017

RESPONSIBILITIES To weigh and label products according to orders received QUALIFICATIONS Min SC with Mathematics ...

Not for me
  • Not disclosed
  • Added 19/05/2017
  • Black River
  • Closing 18/06/2017

Ensure all regulatory obligations relating to carrying out operational duties are completed in consultation with the environmental manager as required by the relevant certificate, regulation or permit.

Not for me
  • 10,000 - 20,000
  • Added 19/05/2017
  • Pamplemousses
  • Closing 31/05/2017

The responsibility of the Food Safety Coordinator is to ensure that all regulatory guidelines and requirements regarding food safety are followed and maintained. He/she has to make sure that team members handle, process and package food according to food standards.

Not for me
  • Not disclosed
  • Added 19/05/2017
  • Black River
  • Closing 18/06/2017

Set up stations and collect all necessary supplies to prepare menu for service

Not for me
  • Not disclosed
  • Added 18/05/2017
  • Pamplemousses
  • Closing 17/06/2017

Serves food and drink in a beach restaurant and provide all related services as per standards

Not for me
  • Not disclosed
  • Added 18/05/2017
  • Savanne
  • Closing 17/06/2017

• HSC level or equivalent with professional training and experience • Diploma or BSC in relative field from a recognized institution • 8 Years experience in related field • Computer literacy including hotel management system such as Opera, Micros, Win HMS…

Not for me
  • Not disclosed
  • Added 18/05/2017
  • Savanne
  • Closing 17/06/2017

• HSC level or equivalent / SC level with professional training and experience • At least 5 years work-related experience in F&B operation with at least 2 years in a supervisory position • Fluent in English and French, a third language would be an advantage

Not for me
  • Not disclosed
  • Added 18/05/2017
  • Mauritius
  • Closing 17/06/2017

Ocean Basket restaurant, a subsidiary of ENL Lifestyle, situated at Bagatelle Mall, Phoenix Mall and Grand Baie La Croisette is recruiting full time waiters. Living in the Plaine Wilhems or Pamplemousses region will constitute an advantage.

Not for me
  • Negotiable
  • Added 18/05/2017
  • Savanne
  • Closing 17/06/2017

The Pastry Chef assists the Executive Chef in providing innovative and artistically superior, food and beverage products that enhance the reputation of all the F&B outlets, at the same time, meeting the established quality, presentation and cost standards.

Not for me
  • Not disclosed
  • Added 17/05/2017
  • Black River
  • Closing 16/06/2017

Cleans bar and equipment, and replenishes bar supplies.

Not for me
  • Not disclosed
  • Added 17/05/2017
  • Black River
  • Closing 16/06/2017

Is responsible for the service of beverages to the guests in a friendly and courteous manner in all the restaurants or bars.

Not for me
  • Not disclosed
  • Added 17/05/2017
  • Black River
  • Closing 16/06/2017

To be involved in the setting of department targets and objectives, and to monitor and strive for their achievement

Not for me
  • Not disclosed
  • Added 17/05/2017
  • Black River
  • Closing 16/06/2017

RESPONSIBILITIES • Take part in training and implement accordingly • Conduct and ensure that employees receive adequate and satisfactory on-the-job training • Keep his superior informed about all unusual matters concerning any plans affecting his/her area • Ensure that discipline prevails withi ...

Not for me
  • Not disclosed
  • Added 17/05/2017
  • Black River
  • Closing 16/06/2017

Serve food and beverages in F&B outlets for consumption by guests as per Standards

Not for me
  • Not disclosed
  • Added 17/05/2017
  • Black River
  • Closing 16/06/2017

RESPONSIBILITIES • Take part in training and implement accordingly • Conduct and ensure that employees receive adequate and satisfactory on-the-job training • Keep his superior informed about all unusual matters concerning any plans affecting his/her area • Ensure that discipline prevails withi ...

Not for me
  • 31,000 - 40,000
  • Added 16/05/2017
  • Port Louis
  • Closing 15/06/2017

RESPONSIBILITIES Overall management of coldroom Ensure stock rotation Supervise and plan work of coldroom attendants EXPERIENCE at least 3 years experience in storekeeping QUALIFICATIONS Minimum SC with Mathematics Valid p/car and forklift driving licence Must possess strong leadership skil ...

Not for me
  • Not disclosed
  • Added 15/05/2017
  • Black River
  • Closing 14/06/2017

The St. Regis Mauritius Resort is looking for a dynamic & experienced Head Butcher.

Not for me
  • Not disclosed
  • Added 13/05/2017
  • Grand Port
  • Closing 12/06/2017

RESPONSIBILITIES -Good knowledge in Chinese kitchen -Preparation of Food for Flights. -Supervise in food production for high standards. -Supervise in preparation and portioning as and when required. -Ensure Hygiene and cleanliness of areas and coolers at all times.

Not for me
  • Negotiable
  • Added 12/05/2017
  • Overseas
  • Closing 11/06/2017

Food Service Supervisor needed in Canada

Not for me
  • Not disclosed
  • Added 12/05/2017
  • Port Louis
  • Closing 11/06/2017

QUALIFICATIONS School Certificate and NTC 3 from Hotel School of Mauritius or equival

Not for me
  • Not disclosed
  • Added 12/05/2017
  • Moka
  • Closing 11/06/2017

RESPONSIBILITIES To serve Patients and customers at the Hospital's Cafe, Patient's rooms, Restaurant and events. EXPERIENCE SC level or equivalent,Hotel School (NC3 / NC) -Restaurant/Bar Minimum 2 Years experience Ready to work odd hours / Sundays / Public Holidays. Holder of a Food Han ...

Not for me
  • 10,000 - 20,000
  • Added 12/05/2017
  • Moka
  • Closing 11/06/2017

RESPONSIBILITIES Be able to work under pressure independently and in a team to meet the company's exigencies Maintain highest standards of hygiene EXPERIENCE NTC 3 or equivalent and/or prior professional experience At least 2 years experience in a similar position Ready to work odd hours / ...

Not for me
  • 10,000 - 20,000
  • Added 12/05/2017
  • Moka
  • Closing 11/06/2017

RESPONSIBILITIES Be able to work under pressure independently and in a team to meet the company's exigencies Maintain highest standards of hygiene EXPERIENCE NTC 3 or equivalent and/or prior professional experience At least 2 years experience in a similar position Ready to work odd hours / ...

Not for me
  • Not disclosed
  • Added 11/05/2017
  • Black River
  • Closing 10/06/2017

The Executive Sous Chef will be required to assist the Executive Chef in providing innovative and artistically superior, and cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.

Not for me

Ocean Basket restaurant, a subsidiary of ENL Lifestyle, situated at Phoenix Mall, is recruiting a full time Sushi Attendant. Living in the Plaine Wilhems region will constitute an advantage.

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