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Waiter - Labourdonnais Waterfront Hotel
- Port Louis
- Rs 10,000 – Rs 20,000
- Posted Jun 14, 2026
- Closing 14/07/2026
- Food / Beverages / Catering
- Waitstaff Jobs
- Waiter Vacancies
- Diner Positions
- Food Service
Job Description
Responsibilities:
- Provide excellent guest service by identifying all our guests’ needs and preferences acting on these needs promptly, effectively and with confidence
- Maintain cleanliness of work areaProduct knowledge on the different menus and the basic ingredients and method of preparation
- Manage cultural needs and expectations of guests
- Work in compliance with all hotel SOPs
- Maintain high standards of personal hygiene at all times
- Be totally aware of guests’/ visitors’/ repeaters’ preferences/ special requirements of food and beverage
- Anticipate and meet guest needs
- Respond promptly to guest’s requests
- Serve guest as per hotel procedure
- Cleans and polishes glassware, chinaware and other F&B equipments
- Check on guest satisfaction
- Set up tables as per hotel procedure
- Adhere to Safety and Health policy and Emergency policy of the hotel
Requirements:
- HSC/ Certificate
- At least 1 year of experience
- Passionate, Dynamic,Proactive
- Customer Service Oriented
- Good communication