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Sous Chef ( Spécialisé en Gastronomie )
Full-timeOn-site
- Plaines Wilhems
- Rs 21,000 – Rs 30,000
- Posted Sep 10, 2026
- Closing 10/10/2026
- Food / Beverages / Catering
- Sous Chef
- Culinary Specialist
- Gastronomy Chef
- Culinary Arts
Sector
Skills
Job Description
- To assist the Head Kitchen Chef, design and execute fine dining culinary concepts, maintain strict food safety standards, and mentor kitchen staff.