DUTIES & RESPONSIBILITIES

• All staff is expected to follow the rules of the Hotel and meet the employment standards as stated in the Employee Handbook.
• To assist the Chief Engineer in overseeing and coordinating all facilities for heat, light and power and repairs and maintenance for the Hotel.
• To ensure proper operation of the preventive maintenance system.
• Controls all water treatment equipment, transformers, electrical panels
• Work either through the normal requests via the work order system or from routine checklists which are in operation at the hotel.
• Responsible for completion of all log sheets and work order systems.  Ensures all equipment is functioning correctly and preventive maintenance procedures are maintained to approve standards. 
• Stands in for Shift ( Day, afternoon or night shift)
• During night shift to change all damage bulbs where accessible.
• Inspect all plants, kitchens, fire installations, refrigeration, sump pumps, fire and domestic water tank levels.  Record pertinent data on the log sheets and any defects into the engineering log book.
• Emergency situation shall be notified to the Chief Engineer as soon as possible.
• Carry out inspection of all lighting systems as you move around the hotel
• To assist other Engineering Team Members and other departments on other job duties as may be requested and/or assign from time to time