Provides efficient and prompt service to guests in rooms and F&B outlets, as well as in outside catering functions in accordance with Hotel standards and procedures, adheres to Hotel rules & regulations and performs ancillary duties.
Main Responsibility
Provides efficient and prompt service to guests in rooms and F&B outlets, as well as in outside catering functions in accordance with Hotel standards and procedures, adheres to Hotel rules & regulations and performs ancillary duties.
Qualifications and Profile
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