This job is expired

Kitchen Commis-Cold Kitchen

  • Grand Port
  • Not disclosed
  • Permanent
  • Added 31/05/2017 
  • Closing 30/06/2017

RESPONSIBILITIES -Preparation of Food for Flights. -Assist in food production for standards. -Assist in preparation and portioning as and when required. -Ensure Hygiene and cleanliness of areas and coolers at all times. -Maintain all equipment in working condition. -Co-ordinate with all th ...

 

RESPONSIBILITIES
-Preparation of Food for Flights.
-Assist in food production for standards.
-Assist in preparation and portioning as and when required.
-Ensure Hygiene and cleanliness of areas and coolers at all times.
-Maintain all equipment in working condition.
-Co-ordinate with all the productions center for on completion of flight production.
EXPERIENCE
-Minimum requirements NC3/NC2
-School Certificate
-Previous Experience in the Hotel & Restaurant environment.
PROFILE
-Ready to cope with pressure
-Ready to work odd hours
-Motivated & Possesses a 'WOW' attitude
-Ready to work in team
-Willing to have a Career growth in the Industry

Benefits

An attractive package is awaiting the right candidate.

Medical Benefits etc.

Please do not hesitate please apply..

Newrest Group

Newrest Group

 
Advertise with Us
Help

We use cookies to customise our website for you, giving you the best possible user experience. If you continue without changing your settings, we’ll assume that you are happy to receive this personalisation. Find out more about our cookie policy

Accept & Close