Offer guests a friendly and efficient service at all times and operates the telephone system as per standards and be responsible for the collection & verification of all revenues from different POS (for night audit)
Welcome Guests and prepare check-in & check out procedure for all guests | |||||||
Conduct efficiently and effectively hotel visits and provide explanations to Guests with regard to room amenities and equipment | |||||||
Accompany Guests in their room | |||||||
Assist Guest in dealing with foreign currencies | |||||||
Ensure proper delivery of all messages to Guests through porters | |||||||
Follow-up on all Guests requests and complaints and provide feedback | |||||||
Arrange with porter for collection of luggages upon departure of Guests and arrange whenever necessary, transport for Guests to airport | |||||||
Coordinate Guests wedding and any other special events | |||||||
Give relevant and up-to-date information to guest | |||||||
Operate the telephone system | |||||||
Collect Guests comments | |||||||
Compile Guests preferences | |||||||
Prepare guest’s invoice and receive payment for settlement of accounts before checkout | |||||||
Prepare daily statement of revenue and submit with cash, cheque or credit card slips to accounts department | |||||||
Handle cash float and keep records of all transactions with respect to the central safe | |||||||
Ensure that all telephone charge slips are transmitted to cashier | |||||||
Promote upselling | |||||||
Responsible for the cash inventory allocated to her/him (i. e. daily check, declaring shortfalls and separate calculation of tips) | |||||||
Ensure that all interfaces are running and all sales are booked to the guest ledger | |||||||
Encashing cheques and bills of exchange in foreign currencies for hotel guests in accordance with the credit policy | |||||||
Booking of all sales before the day’s closing & daily closing of WINhms | |||||||
Check all bookings / sales from all departments (telephone, garage, health club, etc.), reconcile and balance these with the sales report from the departments | |||||||
All adjustments must be explained or appropriately documented | |||||||
Know perfectly all emergency procedure, such as for fire, accidents, breakdown, alerts and calls to a doctor | |||||||
Take requests for wake-ups and ensure that such calls are made | |||||||
Know perfectly the characteristics of the hotel, the name, positions and responsibilities of each department head and each section head, extension telephone numbers and the use and location of equipment | |||||||
Prepare daily events and forward to all departments | |||||||
Obtain all the relevant information from the previous shift and pass this on to the next shift | |||||||
Administor internal keys (restaurant, store, etc.) | |||||||
Transfer information from registration cards to system and classify them | |||||||
Compile daily revenue reports and any other ad hoc reports | |||||||
Take regular part in meetings and shift handovers |