This job is expired

F&B Cashier

  • Port Louis
  • Not disclosed
  • Permanent
  • Added 05/10/2017 
  • Closing 04/11/2017

MAIN SCOPE OF JOB • Responsible for order taking of food & beverages in room service, as per hotel standard and in a most courteous mannerr • Responsible for cash takings from Chef De Rangs • Responsible for proper handing over to next shift Cashier

 

MAIN SCOPE OF JOB

• Responsible for order taking of food & beverages in room service, as per hotel standard and in a most courteous manner
• Ensure that guest receives order as requested and overall guest experience is excellent
• Issuing minibar and banqueting bills as per event order
• Responsible for cash takings from Chef De Rangs
• Responsible for proper handing over to next shift Cashier
• Fill in Remittance envelope
 
Experience
At least one year experience in similar position.

Ninety – Six Hotel Collection

Ninety – Six Hotel Collection

 

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