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Duty Manager

  • Pamplemousses
  • Not disclosed
  • Permanent
  • Added 21/01/2025 
  • Closing 20/02/2025
  • Meenakshi Goburdhun
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The purpose of this role is to ensure the well-being of all guests during their time at the hotel, maintain a high level of host presence throughout and always ensure the overall smooth running of the hotel when on duty.

 

Key Responsibilities:

  1. Guest Services Management:

    • Provide exceptional guest service by promptly addressing inquiries, complaints, and special requests.
    • Monitor guest satisfaction, ensure that guest concerns are resolved in a timely manner, and follow up to guarantee satisfaction.
    • Ensure that all guest touchpoints maintain a 4-star standard of hospitality.
  2. Operational Oversight:

    • Oversee daily hotel operations, ensuring the efficient functioning of all departments (Front Desk, Housekeeping, Food & Beverage, Maintenance, etc.).
    • Coordinate with department heads to ensure seamless communication and service delivery.
    • Monitor guest check-ins/check-outs and assist with the check-in/check-out process when necessary.
  3. Staff Supervision & Development:

    • Supervise and lead a team of hotel staff, ensuring adherence to hotel policies, procedures, and performance standards.
    • Offer support and guidance to team members during their shifts, fostering a positive and collaborative work environment.
    • Assist with training new staff members, providing them with the necessary tools and knowledge to perform their roles effectively.
  4. Security & Safety:

    • Ensure that all safety protocols and emergency procedures are followed.
    • Take responsibility for the security of the hotel premises and the safety of guests and staff during the shift.
    • Handle any emergencies or incidents in accordance with hotel procedures.
  5. Administrative Duties:

    • Maintain accurate records of daily operations, guest interactions, and any incidents or maintenance issues.
    • Prepare shift reports for management, including guest feedback, operational updates, and areas for improvement.
    • Assist in managing inventory and resources for guest services.
  6. Financial Responsibilities:

    • Assist in monitoring the budget and operational expenses, ensuring cost-effective service delivery.
    • Handle cash and credit transactions when necessary, ensuring accuracy and adherence to financial policies.
  7. Guest Experience & Problem Resolution:

    • Handle any escalated guest complaints or concerns and resolve them effectively to ensure guest satisfaction.
    • Ensure that the hotel maintains its 4-star reputation by going above and beyond to deliver superior service.
  8. Shift Handover:

    • Ensure a smooth shift handover to the incoming Duty Manager by providing detailed updates on guest feedback, operational issues, and departmental statuses.

Qualifications:

  • A degree or diploma in Hospitality Management, Business Administration, or a related field is preferred.
  • Minimum of 1-2 years of experience in a similar role in the hospitality industry (preferably in a 4-star or higher hotel).
  • Strong communication and interpersonal skills.
  • Ability to lead and motivate a team.
  • Excellent problem-solving and conflict resolution skills.
  • Proficiency in hotel management software and Microsoft Office Suite.
  • Exceptional attention to detail and organizational skills.
  • Ability to work under pressure in a fast-paced environment.

Ocean's Creek Beach Hotel

Ocean's Creek Beach Hotel

 

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