Duty Manager
- Pamplemousses
- Not disclosed
- Permanent
- Added 21/01/2025
- Closing 20/02/2025
- Meenakshi Goburdhun
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The purpose of this role is to ensure the well-being of all guests during their time at the hotel, maintain a high level of host presence throughout and always ensure the overall smooth running of the hotel when on duty.
Key Responsibilities:
Guest Services Management:
- Provide exceptional guest service by promptly addressing inquiries, complaints, and special requests.
- Monitor guest satisfaction, ensure that guest concerns are resolved in a timely manner, and follow up to guarantee satisfaction.
- Ensure that all guest touchpoints maintain a 4-star standard of hospitality.
Operational Oversight:
- Oversee daily hotel operations, ensuring the efficient functioning of all departments (Front Desk, Housekeeping, Food & Beverage, Maintenance, etc.).
- Coordinate with department heads to ensure seamless communication and service delivery.
- Monitor guest check-ins/check-outs and assist with the check-in/check-out process when necessary.
Staff Supervision & Development:
- Supervise and lead a team of hotel staff, ensuring adherence to hotel policies, procedures, and performance standards.
- Offer support and guidance to team members during their shifts, fostering a positive and collaborative work environment.
- Assist with training new staff members, providing them with the necessary tools and knowledge to perform their roles effectively.
Security & Safety:
- Ensure that all safety protocols and emergency procedures are followed.
- Take responsibility for the security of the hotel premises and the safety of guests and staff during the shift.
- Handle any emergencies or incidents in accordance with hotel procedures.
Administrative Duties:
- Maintain accurate records of daily operations, guest interactions, and any incidents or maintenance issues.
- Prepare shift reports for management, including guest feedback, operational updates, and areas for improvement.
- Assist in managing inventory and resources for guest services.
Financial Responsibilities:
- Assist in monitoring the budget and operational expenses, ensuring cost-effective service delivery.
- Handle cash and credit transactions when necessary, ensuring accuracy and adherence to financial policies.
Guest Experience & Problem Resolution:
- Handle any escalated guest complaints or concerns and resolve them effectively to ensure guest satisfaction.
- Ensure that the hotel maintains its 4-star reputation by going above and beyond to deliver superior service.
Shift Handover:
- Ensure a smooth shift handover to the incoming Duty Manager by providing detailed updates on guest feedback, operational issues, and departmental statuses.
Qualifications:
- A degree or diploma in Hospitality Management, Business Administration, or a related field is preferred.
- Minimum of 1-2 years of experience in a similar role in the hospitality industry (preferably in a 4-star or higher hotel).
- Strong communication and interpersonal skills.
- Ability to lead and motivate a team.
- Excellent problem-solving and conflict resolution skills.
- Proficiency in hotel management software and Microsoft Office Suite.
- Exceptional attention to detail and organizational skills.
- Ability to work under pressure in a fast-paced environment.