Bartender

Flaring Bartender with good communication skills. Prepares beverages of the different bars and delivers effective and efficient service to guests as per Standards

• Take part in training and implement accordingly
• Train and motivate subordinates for which he/she is responsible
• Discuss non-routine matters with Assistant Bar Manager / Bar Manager
• Take guests’ order promptly and do the proper follow up
• Interact with guests to obtain feedback and suggestions for improvement
• Check stock levels of the bar, prepares requisitions and ensures replenishment is done timeously
• Present bill to guests and ensures that they are signed or paid and post same on the system
• Handle all materials and equipment to avoid breakages and performs inventories
• Ensure that closing down procedures are followed
• Promote bar items as per upselling standards
• Attend daily briefings in his/her department
• Regularly clear and clean tables and the bar counter, and empties ashtrays
• Perform “mise en place” of tables and the bar counter
• Display bottles and ensures that glasses are polished
• Ensure cleanliness of furniture, fixtures and equipment in respective bar
• Perform “mise en place” for cocktails and prepares drinks
• Welcome guests and serves snacks and beverage